Vanilla Coffee & Chocolate Éclairs – Handcrafted Choux with Espresso & Belgian Chocolate
These indulgent Vanilla Coffee & Chocolate Éclairs are handmade from light, crisp choux pastry and filled with a rich, velvety crème pâtissière made from our signature vanilla custard recipe.
Each éclair is topped with a glossy Belgian chocolate fondant, blended with a shot of freshly ground espresso for a subtle coffee kick. Elegant and flavour-packed, they’re perfect for elevating any tea table or dessert tray.
☕ Why You’ll Love Them:
- Filled with homemade vanilla crème pâtissière
- Topped with Belgian chocolate fondant and fresh espresso
- Crisp choux shell with a soft, indulgent centre
- Beautiful for dessert platters, gifting, or afternoon tea
- Handmade fresh in our North London bakery
📦 Ordering Information:
- 🧁 Sold by the piece or in sets (add size options if applicable)
- ⏳ 24–48 hours' notice recommended
- 📍 Collection only from our Tottenham bakery (N15)
🥛 Ingredients:
Wheat flour, milk, water, butter, salt, eggs, sugar, vanilla, cornflour, coffee, cacao
⚠️ Allergens:
Contains: Wheat (gluten), milk, eggs
Prepared in an environment where wheat, eggs, milk, peanuts, and other nuts are also handled. Trace allergens may be present.
Email hello@prestigepatisserie.com for any allergen-related questions.