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Pain au Chocolat

Prestige Patisserie

Regular price £2.50

Tax included.

These beautiful homemade Pain au Chocolat's each contain Callebaut Belgian chocolate bars and make for an impressive and indulgent addition to a breakfast spread. Made with 100% butter and fresh milk.

Ingredients: Wheat flour, fresh whole milk, sugar, yeast, butter, eggs, salt, dark chocolate 55%

Allergens: Wheat gluten, milk, egg

 

Please note: all of our products are prepared in an environment where they may come into contact with WHEAT, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.