Our personal favorite, we use soft brown sugar combined with oats and a touch of vanilla to tie together the flavor. We also leave the raisins in the mixture to get plump and juicy before baking to golden brown!
Ingredients: wheat flour, sugar, butter, eggs, salt, baking soda, vanilla, oats, raisins
Allergens: Wheat gluten, egg, milk, oats
PLEASE NOTE: Although we have not used wheat in this product, the items are prepared in an environment where we handle WHEAT, EGGS, PEANUTS, OTHER NUTS, and MILK for other items, and therefore it may contain small traces of gluten. We cannot guarantee our bakery is completely free of these allergens. For more information, please email hello@prestigepatisserie.com before placing your order.