A mix of roasted champignon mushrooms, blended with British cheddar cheese, roasted onion and savoury egg custard. All encased in our signature flaky shortcrust pastry.
Ingredients: wheat flour, butter, salt, water, mushrooms, cheese, eggs, milk, double cream, black pepper, garlic, chili flakes, onion
Allergens: Wheat gluten, egg, milk
Please note: all of our products are prepared in an environment where they may come into contact with WHEAT, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.