Delicate almond layers filled with a fluffy Belgian chocolate mousse, covered with chocolate ganache and sprinkled with coconut. Simply irresistible and a customer favourite.
Ingredients: Wheat flour, water, eggs, sugar, butter, baking powder, almond, lemon, vanilla, dark chocolate, double cream, honey, coconut
Allergens: Wheat gluten, almond, eggs, milk
Please note: all of our products are prepared in an environment where they may come into contact with WHEAT, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.