Choux à la Crème – Vanilla Custard Choux with Cream Cheese Frosting
A fresh twist on a French classic — our Choux à la Crème are made from light, golden choux pastry, filled with silky crème pâtissière, and finished with a dollop of our signature cream cheese frosting.
Unlike traditional versions topped with chantilly, our frosting adds a gentle sharpness that perfectly balances the rich custard inside — making every bite irresistibly moreish.
These elegant pastries are a perfect treat for afternoon tea, dinner parties, or just because.
🧁 Why You’ll Love Them:
- Classic choux pastry shells baked to golden perfection
- Filled with homemade vanilla crème pâtissière
- Topped with smooth cream cheese frosting for a modern twist
- Beautifully balanced, not too sweet
- Handmade fresh in our North London patisserie
📦 Ordering Information:
- 🧁 Available by the piece or in sets (customise as needed)
- ⏳ Please allow 24–48 hours for preparation
- 📍 Collection only from our N15 bakery in Tottenham
🥛 Ingredients:
Wheat flour, milk, water, butter, salt, eggs, sugar, vanilla, cornflour, cream cheese, fresh cream
⚠️ Allergens:
Contains: Wheat (gluten), milk, eggs
Prepared in an environment that also handles wheat, milk, peanuts, and other nuts. May contain trace allergens.
For any allergen concerns, contact hello@prestigepatisserie.com before placing your order.