A refined interpretation of the classic British Victoria sponge, transformed into elegant bite-sized mini canapés. Light vanilla sponge layered with strawberry jam and smooth cream filling creates a timeless flavour, perfect for weddings, corporate events and sophisticated celebrations.
Created by Bake Off: The Professionals semi-finalists and award-winning pastry chefs at Prestige Patisserie, each miniature dessert combines traditional charm with modern luxury presentation.
Available Box Sizes
-
24 pieces - Small Gathering
Ideal for intimate celebrations or tasting selections. -
36 pieces - Event Favourite
Our most popular choice for balanced variety and medium-sized events. -
60 pieces - Large Celebration
Perfect for corporate functions, weddings and larger guest lists.
Serving Guide
Recommended serving:
- 3–4 pieces per guest alongside other desserts
- 6–8 pieces per guest when served as main dessert option
Event Ready
- Handmade in our North London patisserie
- Ready-to-serve presentation
- Collection or client-arranged courier available
Ingredients: butter, sugar, eggs, vanilla, flour, strawberry jam, cream cheese, fresh cream
Allergens: Wheat gluten, egg, milk
Please note: all of our products are prepared in an environment where they may come into contact with WHEAT, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.