Enjoy the elegance and depth of flavour in our award-winning Plum Frangipane Tart Canapés, recognised with a Great Taste Award in 2022. These refined miniature dessert tarts showcase the perfect harmony of juicy plums nestled into a rich almond frangipane filling, encased in crisp, buttery pastry for a balanced and sophisticated bite.
Created by Bake Off: The Professionals semi-finalists and award-winning pastry chefs at Prestige Patisserie, these handcrafted canapé desserts combine classic pâtisserie techniques with modern presentation, making them ideal for weddings, corporate events and luxury celebrations.
Available Box Sizes
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12 pieces – Tasting Selection
Perfect for intimate gatherings or elegant gifting. -
24 pieces – Event Favourite
Our most popular option for balanced variety and medium-sized events. -
48 pieces – Large Celebration
Ideal for corporate functions, weddings and larger guest lists.
Serving Guide
Recommended serving:
• 3–4 pieces per guest alongside other desserts
• 6–8 pieces per guest when served as main dessert option
Event Ready
• Winner of a Great Taste Award 2022
• Handmade in our North London patisserie
• Ready-to-serve elegant presentation
• Collection from our North London patisserie or customer-arranged courier collection available
Ingredients: Butter, sugar, eggs, flour, ground almond, plums.
Allergens: Wheat (gluten), eggs, milk, almonds.
Please note: All products are prepared in an environment where they may come into contact with wheat, eggs, peanuts, other nuts and milk.