Delight your guests with our Mixed Berries Frangipane Tart Canapés, elegant bite-sized dessert tarts combining rich almond frangipane with vibrant fresh berries. Encased in buttery pastry shells, these refined miniature desserts balance sweetness and gentle tartness, creating a sophisticated flavour experience ideal for luxury events.
Created by Bake Off: The Professionals semi-finalists and award-winning pastry chefs at Prestige Patisserie, these handcrafted canapé desserts showcase classic pâtisserie techniques elevated for modern celebrations, making them perfect for weddings, corporate events and refined gatherings.
Available Box Sizes
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12 pieces – Tasting Selection
Perfect for intimate gatherings or elegant gifting. -
24 pieces – Event Favourite
Our most popular option for balanced variety and medium-sized events. -
48 pieces – Large Celebration
Ideal for corporate functions, weddings and larger guest lists.
Serving Guide
Recommended serving:
• 3–4 pieces per guest alongside other desserts
• 6–8 pieces per guest when served as main dessert option
Event Ready
• Handmade in our North London patisserie
• Ready-to-serve elegant presentation
• Collection from our North London patisserie or customer-arranged courier collection available
Ingredients: Butter, sugar, eggs, flour, ground almond, strawberries, raspberries, blueberries.
Allergens: Wheat (gluten), eggs, milk, almonds.
Please note: All products are prepared in an environment where they may come into contact with wheat, eggs, peanuts, other nuts and milk.