Award-winning and unforgettable, our Peanut Praline Cake is a luxurious multi-layered creation that celebrates texture and flavour in every bite. Crafted with precision, it begins with a delicate peanut and hazelnut dacquoise sponge, generously filled with silky milk chocolate and peanut caramel ganache.
The base delivers a delightful crunch with a layer of white chocolate praline and feuilletine, while a smooth chocolate caramel mousse and soft almond sponge add depth and balance. Finished with a crisp chocolate tuile and shards of caramelised peanut brittle, this cake is a masterpiece of refined indulgence.
Proud winner of a Great Taste Award in 2023. Handmade in our North London bakery. Collection only.
Ingredients: sugar, butter, eggs, vanilla, flour, almonds, peanut butter, hazelnut praline, white chocolate, feuilletine, hazelnuts, peanuts, cream of tartar, milk chocolate, cream, salt, dark chocolate
Allergens: peanuts, nuts, milk, eggs, gluten
Please note: all of our products are prepared in an environment where they may come into contact with WHEAT, EGGS, PEANUTS, OTHER NUTS, and MILK. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us on hello@prestigepatisserie.com before ordering.