Rich, creamy, and satisfyingly crunchy—our Milk Chocolate Peanut Cake is a dream dessert for chocolate and peanut lovers. Built on the same moist cocoa sponge as our chocolate truffle cake, it's layered with a velvety milk chocolate ganache, whipped together with smooth peanut butter and fresh cream.
To finish, we top it with handmade crunchy peanut brittle for contrast and texture, delicately placed for a beautiful presentation. This cake is indulgent without being heavy—perfect for a special treat or an unforgettable celebration.
Ingredients: Wheat flour, water, cacao, eggs, sugar, vegetable oil, baking powder, salt, milk chocolate, peanuts, peanut butter, milk, fresh cream.
Allergens: Wheat (gluten), eggs, peanuts, milk.
Allergy Notice:
All of our products are prepared in an environment where they may come into contact with wheat, eggs, peanuts, other nuts, and milk. We cannot guarantee our bakery is completely free of these allergens. For more information, please email us at hello@prestigepatisserie.com before ordering.