Our Oat & Raisins Cookie is a warm, nostalgic favourite—chewy, soft, and rich with comforting flavour. Made with soft brown sugar, buttery oats, and a dash of vanilla, we let the raisins soak in the cookie dough until they’re plump and juicy before baking each one to a golden-brown finish.
Baked fresh in small batches in our North London patisserie, these cookies are perfect for coffee breaks, sharing with friends, or indulging yourself with a moment of sweet simplicity.
🍪 What Makes It Special:
- Made with soft brown sugar for a deeper, caramel-like flavour
- Oats and raisins for a chewy, textured bite
- A hint of vanilla brings balance and warmth
- Baked golden brown in our artisan bakery
🍽️ Suitable For:
- Lovers of chewy, comforting cookies
- Perfect with tea or coffee
- Everyday sweet treat or snack
- Sharing at home or work
🥣 Ingredients:
Wheat flour, sugar, butter, eggs, salt, baking soda, vanilla, oats, raisins.
⚠️ Allergens:
Contains: Wheat (gluten), eggs, milk, oats.
Please note: Although we have not used wheat flour alternatives in this recipe, our bakery handles wheat, peanuts, eggs, other nuts, and milk in other items. We cannot guarantee the environment is completely allergen-free. For more details, please email us at hello@prestigepatisserie.com before placing your order.
📍 Collection Only – North London
All cookies are freshly baked and available for collection only from our N15 bakery in North London.